Sunday, June 7, 2009

Jambalaya Night!



Heather had the idea and we had all the ingredients so we made jambalaya. I made some french bread to go with it. The key to this recipe is to finely shred the chicken. Heather loosely followed Emeril's recipe here: http://www.foodnetwork.com/recipes/emeril-lagasse/kicked-up-jambalaya-recipe/index.html

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