Fried chicken may pay the bills around here, but we don't eat it very often. When we do, I try to go with Popeye's. Little Nicky sure knows his proteins.
Subscribe to:
Post Comments (Atom)
skip to main |
skip to sidebar
What's cooking at random at our house.
Food Blog Search
Blog Archive
-
▼
2009
(171)
-
▼
February
(39)
- Flat Iron Steak with Acini de Pepe and roasted asp...
- Pepperoncini pork roast
- Grilled pork chops with steamed broccoli and "Corn...
- Osso Bucco
- Shrimp and grits with tasso cream gravy
- Grilled Tilapia tacos w/ Black Beans
- Steak and crabcake
- Clean out the fridg panini
- Veal Meatloaf with mushroom sauce
- Pan poached halibut with acini de pepe
- Mickey Mac and Cheese
- Heather's breakfast
- Molten Lava cake
- Valentine's Osso Bucco
- 2004 Bolla Amarone della Valpolicella
- Cachaca
- Valentine's Day breakfast
- Impromptu dessert
- Capitiulatory Spaghetti
- Kintetic Kick awards ceremony
- Roasted Chicken with blackeyed peas and corn
- Steak and Tomatoes
- Superbowl Party pics.... finally
- Deer burgers
- Popeye's chicken is the shiznit!
- Chicken Picatta with broccoli and artichoke hearts
- English pot roast, potatoes, and peas
- Fajitas and saffron rice
- Cubed steaks, chipotle sweet potatoes, and black e...
- Superbowl Macadamia truffle cups
- Steak crostini
- Spam, egg, and cheese sandwich with a cafe mocha
- Hot Ham and Swiss / Hotpocket night
- Lunch at Huey's
- Ribeyes with mushroom sauce, baked potatoes, and r...
- Hot Wing night!
- Potstickers and "clean out the fridge" fried rice
- Peanut Btutter, Nutella, and banana sandwich
- Artichoke Fritters and Grand Pearle's sausage cass...
-
▼
February
(39)
About Me
- The Barkley's
- Tupelo, MS, United States
- Heather, Richard, C-Note, and Red
No comments:
Post a Comment