I have been jonesing for some of Heather's spicy vegetable soup since it has been very cold in the evenings. She took beef stew meat and chopped it into smaller, bite size portions. Then she added a can of rotel, her remaining brown sauce, corn, lima beans, mushrooms, and other secret ingredients. She made some infamous Jiffy corn muffins and the meal was on. Of course Tanner took an hour and a half to eat, but this is some fine, soul warming goodness.
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