Fajitas and saffron rice

Heather whooped up some incredible saffron rice. It wasn't truly tex-mex because she used aborio rice, but it was nice. The fajitas were so good, Tanner ate them with the onion and peppers. Now that is saying something.

Fajita for Tanner

I made some spanish style rice-a-roni (which was scarily good), refried beans, and some fajita mix. I served it with flour and corn tortillas, salsa verde, jalapenos, and sour cream. I ate waaaaay too much. My stomach was killing me this morning after my 10 mile run. I actually thought about that as I fixed my 3rd fajita.

That was a pose from Tanner.